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Amie McGraham's avatar

Ketchup chips, particularly the Humpty Dumpty brand which started in Maine, made with local Maine potatoes and was taken over by...ahem...you Canadians!

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lauren deborah | they/she 🌈🐆's avatar

HAHA well they didn't teach me *this* in the Citizenship test! I look forward to sharing the ORIGINAL with you one day.

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Susannah Rigg's avatar

At Vancouver airport I bought some sea salt and balsamic vinegar ones that totally rocked my world. Growing up I loved pickled onion Monster Munch and Prawn Cocktail skips but they both might be a very British things!

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lauren deborah | they/she 🌈🐆's avatar

I think Lou sent me Monster Munch in a care package! If its the same thing I absolutely agree that they were delish.

Also shoutout Vancouver airport! Haha.

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Sophie Thomas's avatar

Salt and pepper Kettle Chips reign supreme but I cannot say no to a Texas bbq Pringle. Also Pret do really good smoked chipotle crisps which I could eat by the kilo if allowed. And my favourite quick snack (especially when my period is due) is a salted hula hoop because there is just the right amount of salt that always hits right. Although even better than that is a salted tortilla chip, but they come in bags to large for me to be trusted with.

I just really like crisps...

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lauren deborah | they/she 🌈🐆's avatar

I just really need to travel to try all these amazing crisps! *getting on the plane*

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Karen-Nicole's avatar

The more folds in a deep fried crisp, the better. That fold crunch increases the deliciousness, for me. Malt vinegar+sea salt is my favorite chip. I've driven a few miles for these. LOL. Truth.

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lauren deborah | they/she 🌈🐆's avatar

I can totally respect and support this. Delish!

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Jun 21, 2023
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lauren deborah | they/she 🌈🐆's avatar

Why did this comment just make me hungry? *eyes the bags of chips ready for an event tomorrow* I WILL NOT EAT THEM!

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Jun 21, 2023
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